Fishing for Catfish

June 25th is the perfect time to celebrate catfish, a popular fish enjoyed by anglers and diners alike. Known for its mild, slightly sweet flavor and firm texture, catfish has been a staple of American cuisine for centuries.

The history of eating catfish in the U.S. can be traced back to Native American cultures, who were the first to catch and eat the fish. It was a vital food source for many tribes, who fished catfish from rivers and lakes. Catfish fishing became more widespread with the arrival of European settlers, and by the 19th century, it was a favorite food in many Southern and Midwestern states.

In Sangamon County, catfish enthusiasts can enjoy fishing at locations such as Lake Springfield, Sangchris Lake State Park, and the Sangamon River, all of which are known for good catches of channel catfish and flathead catfish.

Tips for Catching Catfish

1. Best Time to Fish: Catfish are most active at night, making dusk and dawn the ideal times to cast a line. Warm, calm nights are particularly productive.

2. Bait Choices: Catfish are bottom feeders and are often attracted to live bait such as worms, shad, or minnows. Alternatively, stink baits, such as chicken liver or cut-up bait, work well to lure them in.

3. Fishing Location: Catfish prefer areas with structure, such as submerged rocks, fallen trees, or river channels. Look for deep holes or areas near current, where they gather to feed.

4. Fishing Gear: Use a sturdy rod with a medium to heavy action to handle the strength of a catfish. A 10-20 lb test line is usually sufficient, depending on the size of the fish you're targeting.

For those who prefer to skip the fishing and enjoy catfish cooked to perfection, Westwoods Lodge Pub & Grill in Springfield offers a renowned fried catfish dinner that’s sure to satisfy your craving.

Whether you're casting a line or enjoying a meal, catfish is a tasty tradition worth celebrating today.